India Ends Wheat Flour Export Ban Amid Improved Supply Outlook

The Indian government has lifted its ban on wheat flour exports, allowing unrestricted shipments of products such as maida, semolina, and whole wheat atta. The decision comes after four years of restrictions, which were put in place to safeguard domestic food security and control inflationary pressures.

According to the government, improved wheat availability and stronger domestic production have created a more comfortable supply position in the country, enabling the removal of export curbs. The move is expected to boost India's processed wheat exports and provide new opportunities for flour millers and food processors targeting overseas markets.

The amendment to the export policy removes restrictions that were introduced in 2022, allowing exporters to access international markets freely. Industry stakeholders had urged the government to relax the curbs, arguing that robust wheat harvests and adequate stock levels had improved the country's supply outlook.