Lebanese Olive Oil Exports Plunge Over 50 Percent in 2026 Due to Conflict
Lebanese olive oil exports have plummeted by over 50% in the first seven months of 2026, dropping from 5,559 tons in 2025 to just 2,575 tons. The decline is attributed to the ongoing conflict, which has disrupted transportation, restricted access to southern olive groves, and raised concerns among international buyers. Export value also fell by 52.3%, from approximately €21.7 million in 2025 to €10.7 million in 2026.
Despite the sharp decline in exports, Lebanon’s olive oil production remained relatively stable, with estimates of 19,000 tons in 2024/25 and 19,500 tons in 2025/26. However, the conflict has made it difficult for farmers to access their groves, especially in southern Lebanon, where many olive trees have been destroyed or are located in restricted areas. Producers like Rose Bechara Perini of Darmmess have reported significant logistical challenges, including longer and more expensive transportation routes due to security concerns.
To counter concerns about the safety of olive oil produced in conflict-affected areas, Darmmess collaborated with local farmers to test samples for contamination. The results, analyzed by an IOC-recognized laboratory in Spain, showed no significant contamination from herbicides, pesticides, heavy metals, or radionuclides. Bechara Perini expressed hope that these findings will reassure international buyers and help revive exports.
The broader Lebanese economy is also struggling, with the World Bank predicting a 6.4% contraction in GDP for 2026. Farmers like Ibrahim and Ghaith Maalouf are facing significant challenges in accessing their groves and maintaining their trees. Despite these difficulties, many remain optimistic about the upcoming harvest, which they hope will provide a decent standard of living for their families.