Disney Springs Unleashes Spooky Seasonal Treats This Fall

Disney Springs is getting into the Halloween spirit with its annual seasonal treats and festivities. Beginning on August 11, guests can indulge in a variety of spooky snacks and desserts available only during the Halloween season.

This year's menu features new creations like the Candle Petit Cake from Amorette's Patisserie and the Pumpkin Spice S'more from The Ganachery, joining returning seasonal favorites. The celebration extends beyond desserts, too, as Jock Lindsey's Hangar Bar is once again transformed with festive décor and introduces new offerings like Candelabra Eggs.

The Halloween-themed treats and specialty menu items will soon be popping up throughout EPCOT, Disney's Hollywood Studios, and Disney's Animal Kingdom Theme Park, giving guests plenty of delicious reasons to explore every corner of Walt Disney World this fall.