EPCOT Food and Wine Festival Unveils Full Menu List for 2026
The 2026 EPCOT International Food and Wine Festival has released its full menu list ahead of the event, which runs from August 27th to November 21st. This year marks the festival's 30th anniversary, with 30 returning or reimagined dishes featuring a special anniversary icon throughout the guide.
The menus are divided into several locations around EPCOT, including CommuniCore Hall, World Celebration, and World Discovery. Some of the standout offerings include Emile's Fromage Montage, which features a Crab and Corn Macaroni and Cheese for $7.19, and The Wedge Hosted by Dairy Does More, where you can find a Cheesesteak Macaroni and Cheese priced at over $8.
The festival also includes several drink options, including the Cannoli Milk Shake ($5.49), Bodegas Avancia Old Vines Godello ($8.50), and Las Jaras Superbloom Rosé ($8.50). The Wine Flight is available for $12.50, and a Wine and Cheese Pairing can be purchased for $17.50.